*250 ml of milk
*1 tea spoon of turmeric
*1 table spoon of grated ginger
*1 tea spoon of coconut oil
*1 pinch of black chilli powder
*6 cloves
*2 cinammon sticks
*Cinammon powder
Way of To Do:
*Boil the milk with the cinnamon , cloves, and ginger
*When it begins to boil, turn off the oven flame and sieve to separated the liwyid from the spices , trowing away them , and add turmeric with coconut oil and black chilli
*Mix all and pour in a beatiful cup. Put cinnamon powder over the drink . Your haldi doodh is ready. Enjoy !
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