Indian Food of Sweet Potato , Dark Cabbage and Spices called Aloo Palak

 

 

Ingredients

*3 branches of dark cabbage well chopped

*2 medium sweet potatoes cut in medium cubes

*Salt as your wish

*Half well chopped onion

*2 garlic cloves

*1 tea spoon of turmeric

*1 table spoon of grated ginger

*Half tea spoon of garam massala

*Half tea spoon of cumin

*Half tea spoon of coriander

*Half tea spoon of curry

*1 tea spoon and half of hot paprika 

*Vegetable oil

Way of To Do:

*Boil the dark cabbage in an amount of water enough to cover it. Whe it begins to boil , drain the water in a sieve and reserve it.

*Boil the sweet potatoes in water enough to cover it. Drain it trought a sieve and reserve it.

*Add in a pan the vegetable oil , onion , garlic and salt. Mix to cook them until the onion gets transparent.

*Add the ginger and mix to incorporate the ginger in the previous ingredients

*Put the massala, turmeric , cumin , coriander , curry and mix again.

*Add the hot paprika and mix

*So , add the potato to the spices be incorporated in it. 

*After, add the dark cabbage and mix softly , to not knead it. 

*Turn off the oven flame and transfer it to a beautiful bowl you like. Your aloo palak is ready. Enjoy !!